The Herbarium

Yashtimadhuka (Licorice Root) – Glycyrrhiza glabra

Yashtimadhuka (Licorice Root) – Glycyrrhiza glabra

Sweet, soothing root used for respiratory and digestive comfort; calming and regenerative.Yashtimadhuka, commonly known as Yashtimadhu, is the root of the Licorice plant, prized in Ayurveda for its naturally sweet...

Yashtimadhuka (Licorice Root) – Glycyrrhiza glabra

Sweet, soothing root used for respiratory and digestive comfort; calming and regenerative.Yashtimadhuka, commonly known as Yashtimadhu, is the root of the Licorice plant, prized in Ayurveda for its naturally sweet...

Amalaki: The Fruit That Remembers the Forest

Amalaki: The Fruit That Remembers the Forest

Amalaki is prized in classical Ayurveda for antioxidant and rejuvenative benefits.   Beneath the quiet boughs of ancient groves, where sunlight filters through in thin gold veils and the ground...

Amalaki: The Fruit That Remembers the Forest

Amalaki is prized in classical Ayurveda for antioxidant and rejuvenative benefits.   Beneath the quiet boughs of ancient groves, where sunlight filters through in thin gold veils and the ground...

Pippali: The Gentle Fire of the Southern Hills

Pippali: The Gentle Fire of the Southern Hills

Tucked quietly between the red earth of Coorg and the shaded undergrowths of the Western Ghats, a slender fruit known to apothecaries and old herbalists alike. It is called Pippali...

Pippali: The Gentle Fire of the Southern Hills

Tucked quietly between the red earth of Coorg and the shaded undergrowths of the Western Ghats, a slender fruit known to apothecaries and old herbalists alike. It is called Pippali...

Madhu (Honey) – Apis mellifera / Apis cerana indica

Madhu (Honey) – Apis mellifera / Apis cerana in...

Madhu nourishes and cleanses the body, supports digestion, and soothes the throat with its natural sweetness. Madhu, or Honey, holds a very special place in Ayurveda and is considered both...

Madhu (Honey) – Apis mellifera / Apis cerana in...

Madhu nourishes and cleanses the body, supports digestion, and soothes the throat with its natural sweetness. Madhu, or Honey, holds a very special place in Ayurveda and is considered both...